for takeout, Please call 469-249-8590


Limited Dining room seating by reservation only - please text sofia at 214-542-1910

parties welcome of up to 6 people maximum


for delivery please use these apps:

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Beto & Son is a chef-inspired new generation of Mexican restaurant in Trinity Groves. Beto is a pioneer in Mexican restaurants, opening Cozumel in 1993 with Phil Romano.

His son Julian brings a fresh vibe to old-school family cooking. 

Chef Beto's Family Style Skillet and Taco Board are inspiringly modern with an artistic flare. Tortillas are made fresh to order and whole cuts of meat are butchered and prepared by the chefs.

 

Ingredients are sourced locally like the bread, which is made at a local Panaderia only blocks away. Every sauce is made from scratch and new produce and meats are brought in daily to ensure every dish has the highest quality freshness possible.

 

Next Generation Mexican Food.

Beto & Son restaurant is not just Fresh Mexican Food from scratch, it's locally sourced, fresh flavors meets the next generation of chef-to-table dining experience!

EXPERIENCE THE

Chef Prepared Tableside Frozen Nitro Rita

Frozen at the Table!

 

HOURS

Tuesday - Sunday   11am - 9 pm

Closed on Mondays

469-249-8590

Hola Amigos!

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LOCATION & HOURS

3011 Gulden Lane
Dallas, Texas 75212

 

469-249-8590

HOURS

Tuesday - Sunday   11am - 9 pm

Closed on Mondays

 

RESERVE

COMING SOON!

CONTACT

469-249-8590

Reservations for Parties of 8 or more, Call or Text 

Sofia Martinez 

214-542-1910 

Sofia@betoandson.com

JOBS

EMAIL US YOUR RESUME!

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